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 Turkey Club Pizza

Turkey Club Pizza

Thin-sliced smoked turkey, crumbled bacon, Cheddar and Jack cheese.
Yield:
1 - 12″ Pizza
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Ingredients

1 whole 12" Pizza crust, pre-baked
6 oz. Allegro Classic Italian Pizza Sauce
3 oz. Cheddar cheese, shredded
3 oz. Jack cheese, shredded
1½ oz. Smoked turkey, sliced thin
1½ oz. Bacon, cooked and crumbled
2 oz. Tomato, diced ¼"
 

Instructions

Preparation Steps
  • Place pizza crust on work surface and evenly coat with Classic Italian Sauce to within ¼″ of edge.
  • Top pizza with combined cheeses and smoked turkey slices. 
  • Sprinkle with diced tomatoes and crumbled bacon evenly over surface. 
  • Bake for 8 to 10 minutes at 425° F until completely hot.
  • Cut into wedges and serve.
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