Turkey Club Pizza
Thin-sliced smoked turkey, crumbled bacon, Cheddar and Jack cheese.
Yield:
1 - 12″ Pizza
Ingredients
1 whole 12" Pizza crust, pre-baked
6 oz. Allegro Classic Italian Pizza Sauce
3 oz. Cheddar cheese, shredded
3 oz. Jack cheese, shredded
1½ oz. Smoked turkey, sliced thin
1½ oz. Bacon, cooked and crumbled
2 oz. Tomato, diced ¼"
Instructions
Preparation Steps
- Place pizza crust on work surface and evenly coat with Classic Italian Sauce to within ¼″ of edge.
- Top pizza with combined cheeses and smoked turkey slices.
- Sprinkle with diced tomatoes and crumbled bacon evenly over surface.
- Bake for 8 to 10 minutes at 425° F until completely hot.
- Cut into wedges and serve.
Products in Recipe
